Reservations

Book a table

Functions

Smith St Bistrot is open for dinner from 5:30pm Monday–Saturday and for lunch from 12pm Friday–Sunday.

We will be open for lunch on Thursdays in December.
Pull up a chair on the 3rd, 10th, 17th and 24th.

Please note a 10% Sunday surcharge and 15% public holiday surcharge will apply.

Online reservations welcome up to eleven guests, walk-ins are always welcome for drinks and bar snacks.

Please note that bookings of 8-11 guests can enjoy either our three-course choice menu for $95 per head, selecting from entrées, mains and desserts with additional snacks and sides available, or dine on our Degustation du Chef five-course chef's tasting menu for $130 per person.

We look forward to welcoming you soon.