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300 SMITH ST, COLLINGWOOD VIC 3066
03 9419 2202
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Re-introducing 'French Greats' at Smith St Bistrot
Celebrate the culinary masterpieces of France with our exclusive 'French Greats' dish 'de la semaine'. Each week, indulge in a new legendary French dish, paying homage to renowned chefs and captivating stories behind these iconic recipes.
Embrace the essence of French culinary brilliance with our French Greats weekly special. Join us for a taste of history and tradition at Smith St Bistrot. Bon appétit!
Book a Table…
15th–21st April
RED SNAPPER, SAUCE VIERGE, FENNEL SALAD $45
22nd–28th April
CONFIT DUCK LEG, CELERIAC, PAYSANNE GARNISH $40
29th April–5th May
COQ AU VIN, PARSNIP, RED WINE, SMOKED BACON $38
6th–12th May
ROAST PORK BELLY, CONFIT CABBAGE, SAUCE CHARCUTIERE $38
APRIL